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Want to see how the EGG is made? Click to Watch
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Re: Peruvian Rotisserie Chicken and some Dizzy Pig Jamaican ABTs
@smbishop I have no doubt the food was as good as those great pictures! Drooling at this point.1 · -
Eggtoberfest. Excited still after all these years
Got my first Egg in 1998, and missed the first 2 Eggtoberfests. Got a full dose of the kool-aid in 2000, and have not missed an Eggtoberfest since then. Things were different then since it was all a …7 · -
Re: Chicken Chimichanga
Very nicely done, from the vision all the way to what must have been some dang good eating! Thanks for sprinkling our stuff on your hard-earned meat. Happy cookin'. Chris1 · -
Re: Big Green Egg Viva Caliente Rub Discontinued
Swamp Venom is actually really close. Happy cookin'! Chris6 · -
Re: Pulled pork rub with no pepper allowed!!
Appreciate the mention @dmourati but Dizzy Dust has pepper. I have a friend (Nancy) who is also sensitive to peppers and chiles, so we came out with "Happy Nancy". That may work. @KamadoTom…2 ·
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